Ralph’s, a chic, American-style restaurant in the middle of Paris, is designer Ralph Lauren’s latest undertaking, and a popular one at that. The recently launched eatery, located within the new Ralph Lauren boutique in Saint-Germain-des-Prés, boasts a distinctive combination of French elegance and American cuisine that has been talk of the town even weeks before opening day.

Equipped with both indoor and outdoor seating, Ralph’s is truly a lively and desirable eating spot. Guests can make reservations for seating in the stunning courtyard or the luxurious yet unpretentious dining room, adorned with dark wood and leather reminiscent of a sophisticated hunting lodge. For a more casual vibe, seating at the swanky bar area is available.

What truly makes Ralph’s exceptional is not only its stylish yet understated setting, but also its classic American dishes. Ralph’s menu features a variety of America’s most beloved meals, from New England clam chowder to Black Angus beef imported from Lauren’s own ranch in Colorado. The headliner of the menu, the burger, rivals any of the best found stateside, and earns its €27 price tag. These savory meals in an inviting setting are sure to make anyone in Paris feel right at home.

eau de vie
“water of life”
(French) [o-d.-vi]
Whisky or a type of fruit brandy